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無用製作

Number Of Servings

Servings

Calc

 

 

Checken With Clams And Spaghetti

 

Chicken=

Pounds

Dried Thyme=

Teaspoons

Spaghetti=

Pounds

 (Dried Thyme=

g)

Clams=

Cups

 Minced Shallot=

Cups

 (Clams=

cc)

(Minced Shallot=

cc)

Clam Juice=

Cups

 Heavy Cream=

Cups

(Clam Juice=

cc)

(Heavy Cream=

cc)

Parmesan Cheese=

Cups

Minced Garlic=

Teaspoons

(Parmesan Cheese=

g)

(Minced Garlic=

g)

Fresh Basil=

Teaspoons

Minced Parsley=

Teaspoons

(Fresh Basil=

g)

(Minced Parsley=

g)

Water

To Boil

Butter=

Pounds

    

 

 

No Use Product

The Way To Cook The Checken With Clams And Spaghetti

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